ISO 16520:2025
International Standard
Current Edition
·
Approved on
10 January 2025
Tourism and related services — Restaurants and catering — Vocabulary
ISO 16520:2025 Files
English
15 Pages
Current Edition
47.57 OMR
ISO 16520:2025 Scope
This document defines terms used in the tourism industry in the field of restaurants and catering.
This document applies to restaurants and catering services, which prepare and serve or deliver food and beverages to customers.
This document does not apply to the production line of food and beverages.
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